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Peach and Prosciutto Salad

This salad screams summer and is guaranteed to be on repeat after you make it. Its fresh, light, and comes together in 10 minutes. 

This salad screams summer and is guaranteed to be on repeat after you make it. Its fresh, light, and comes together in 10 minutes. 

Ingredients

Directions: 

  1. Chop your peaches. Then caramelize until golden in a pan with a 1/2 tablespoons of butter. Allow time to cool before placing on salad. 
  2. When the peaches are cooled in a dish, start to assemble the salad. First place down arugula. Then add peaches & prosciutto throughout. After break apart the burrata and place clumps throughout. 
  3. Garish salad with Original Daily Crunch  and mint.
  4. Dress with olive oil and balsamic glaze. 

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