No Bake Chocolate Almond Date Truffles
No Bake Chocolate Almond Date Truffles offer a delightful and nutritious treat that skillfully combines the best of both worlds. These vegan and refined sugar-free delicacies are brimming with healthy...
No Bake Chocolate Almond Date Truffles offer a delightful and nutritious treat that skillfully combines the best of both worlds. These vegan and refined sugar-free delicacies are brimming with healthy fats from almonds, protein-rich hemp seeds, and naturally sweet dates. Consequently, they provide a guilt-free indulgence that not only satisfies your sweet tooth but also delivers essential nutrients.
One of the most appealing aspects of these truffles is undoubtedly their versatility. Firstly, they serve as an ideal on-the-go snack, perfect for busy days when you need a quick energy boost. Moreover, they excel as an excellent post-dinner treat, offering a satisfying conclusion to any meal without relying on processed sugars or artificial ingredients.
The texture of these No Bake Chocolate Almond Date Truffles truly sets them apart. With each bite, you'll discover a soft, chewy interior that melts in your mouth, while the hard chocolate exterior provides a delightful contrast. As a result, this combination of textures creates an eating experience that is both enjoyable and memorable.
Preparing these truffles is remarkably easy, as you don't need to bake them at all. To begin, you'll blend the ingredients and shape the mixture into balls. Next, you'll dip them in melted chocolate. Finally, after a brief stint in the refrigerator to set, you'll have a batch of delicious, homemade truffles ready to enjoy. Therefore, whether you're seeking a healthier dessert option or simply want to try something new, these No Bake Chocolate Almond Date Truffles will undoubtedly become a favorite in your recipe collection.
Prep Time: 40 min
Fridge Time: 2+ Hours
Yield: 12 truffles
INGREDIENTS for No Bake Chocolate Almond Date Truffles
Date Balls
- 1/4 cup Daily Crunch Coffee-Soaked Sprouted Almonds (or Just.Sprouted. depending on preferences)
- 12 dates
- 1 tsp vanilla extract
- 1/4 cup cocoa powder
- 1/2 cup hemp seeds
Chocolate Dip
- 3/4 cup chocolate chips
- 1/2 tsp coconut oil
INSTRUCTIONS
1. Soak your dates in warm water for 10-20 minutes, then remove the pits.
2. Place all date ball ingredients into a high speed blender or food processor and pulse until it becomes a smooth blend (about 30 seconds - 1 min).
3. Move the date ball mixture to a mixing bowl and line a baking tray with parchment paper.
4. Scoop out 2 tbsp balls and roll them. Place on the baking tray and continue until all mixture has been used.
5. In a medium bowl, heat chocolate chips and coconut oil in the microwave for 30 seconds then mix. If the chocolate is not melted, put chocolate in the microwave for another 30 seconds.
6. Dip the date balls into the chocolate, and top with some chopped nuts if you please.
7. Store in the fridge until they harden. Enjoy!
* This recipe was developed for Daily Crunch Snacks by Girls Who Eat. Check out the recipe on her site here.