Cold Brew Coffee Overnight Oats
Love coffee in the morning? These creamy coffee overnight oats take only a few minutes to prepare, will satisfy your coffee cravings, and provide you with the healthy fuel you need to...
Love coffee in the morning? These creamy coffee overnight oats take only a few minutes to prepare, will satisfy your coffee cravings, and provide you with the healthy fuel you need to start your day right. Top the oats with our coffee-soaked almonds to add some crunch!
Prep Time: 10 min
Fridge Time: 5+ hrs
Yield: 1 serving (1/2 of a mason jar)
INGREDIENTS
- 1/2 cup rolled oats
- Daily Crunch Coffee-Soaked Almonds
- 1/2 cup oat milk, or milk of your choice
- 1/3 cup greek yogurt
- 2 tbsp cold brew (we love Grady's cold brew)
- 1/2 - 1 tbsp maple syrup, depending on your preferences
- dash of sea salt
- optional: for a vanilla cold brew flavor, add 1-2 tsp vanilla extract
INSTRUCTIONS
- Add all ingredients to a sealable jar or bowl and stir until well combined. Use as many almonds in this step as you please. We use close to a palm-full.
- Seal the jar or bowl and refrigerate for at least five hours, preferably overnight.
- Open your fridge 5+ hours later and dig in! Can be served hot or cold. If desired, top with more of our coffee-soaked almonds (for that crunch) and a drizzle of maple syrup.