Roasted Broccoli

Roasted Broccoli is the perfect side dish for any meal, offering a delicious and nutritious way to enjoy your vegetables. This simple yet flavorful dish transforms ordinary broccoli into something extraordinary with just a few ingredients and a little time in the oven. The result is a tender, slightly crispy broccoli with a tangy twist that makes it hard to resist. Whether you’re preparing a healthy snack or looking for a satisfying addition to your dinner, Roasted Broccoli is a versatile option that you’ll want to make again and again.

The beauty of this dish lies in its simplicity. You start with fresh broccoli florets, toss them in olive oil, and season with your favorite herbs and spices. As the broccoli roasts, it develops a rich, caramelized flavor that pairs beautifully with a variety of main courses. Additionally, roasting broccoli is a great way to retain its nutrients while enhancing its natural taste. The tangy notes from the seasoning add an extra layer of flavor that elevates this vegetable from a simple side to a standout dish.

Moreover, Roasted Broccoli is incredibly easy to prepare, making it ideal for busy weeknights or last-minute gatherings. With minimal prep time and just a few basic ingredients, you can have this side dish ready in no time. It’s not only delicious but also a healthy choice that supports your overall well-being. The broccoli retains its essential vitamins and minerals, ensuring that you’re getting a nutritious addition to your meal.

In conclusion, Roasted Broccoli is more than just a side dish; it’s a flavorful, healthy option that’s easy to make and even easier to enjoy. Whether you’re serving it alongside your favorite protein or enjoying it as a healthy snack, this dish is sure to please.

Ingredients 

• Broccoli 
• Pinch of Salt 
• 1-2 tablespoons of garlic 
• Juice of 6 lemons 
• Zest of 1 lemon 
• Olive oil
• 1 bag Original Daily Crunch

Directions for Roasted Broccoli 

1. Preheat oven to 350 degree 
2. Top a pan add your Original Daily Crunch + cut broccoli 
3. Season your pan with salt, garlic, lemon juice, lemon zest, and olive oil 
4. Roast for 20-30 min or until cooked to your liking