Lemon Green Beans

Lemon Green Beans are a refreshing and zesty side dish that will elevate any meal. This simple yet flavorful recipe combines the crisp texture of fresh green beans with the bright, tangy notes of lemon, creating a perfect balance of taste and nutrition. Moreover, the addition of Original Daily Crunch Almonds brings a delightful crunch and nutty flavor to the dish, making it truly irresistible.

To begin, gather your ingredients, which include fresh green beans, butter, shallots or red onions, garlic, and a lemon for both its zest and juice. Additionally, you'll need some salt and, of course, the star ingredient: Original Daily Crunch Almonds. These high-quality almonds not only add texture but also provide a boost of healthy fats and protein to the dish.

The cooking process is straightforward and you can complete it in just a few simple steps. First, blanch the green beans to ensure they retain their vibrant color and crisp texture. Then, sauté the aromatics in butter, creating a fragrant base for the dish. After that, add the blanched green beans and almonds, allowing them to cook together and absorb the delicious flavors. Finally, finish the dish with a burst of citrus from the lemon zest and juice.

What makes this Lemon Green Beans recipe truly special is its versatility. You can serve it as a side dish for a variety of main courses, from grilled chicken to baked fish. Furthermore, it's an excellent option for those looking for a healthy and satisfying snack. The combination of green beans and almonds provides a good balance of nutrients, making it a nutritious choice for any time of day. Whether you're preparing a quick weeknight dinner or planning a special occasion meal, these Lemon Green Beans will impress with their vibrant flavors and appealing presentation.

Ingredients for Lemon Green Beans

• Green Beans 
• Butter 
• Shallots or red onions
• Garlic 
• Zest and juice of one lemon 
• Salt 
• Original Daily Crunch Almonds

Directions:

1. Boil and large pot of water and salt. Then, cook green beans to the point where they are slightly undercooked. 
2. Once your green beans are done, blanch your green beans for 4-5 min, stirring occasionally. 
3. In a large skillet melt butter and add your chopped garlic + onions or shallots. 
4. After this, add your green beans and Original Daily Crunch Almonds. Cook for 2-3 min. 
5. Add lemon zest and juice and saute again for another few minutes.
6. Serve immediately following.