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GF Almond Blondies

These gluten free almond blondies are rich, buttery bars infused with the nutty flavor of almonds, offering a delightful twist on the classic blondie with a perfect balance of chewy...

These gluten free almond blondies are rich, buttery bars infused with the nutty flavor of almonds, offering a delightful twist on the classic blondie with a perfect balance of chewy and crunchy textures.

 

Ingredients

  • 2 Egg
  • 1 Egg yolk
  •  1 1/2 tsp Almond extract
  • 1 3/4 cups Almond flour
  • 1 1/4 cup Brown sugar, Packed
  • 1 3/4 cup gf oat Flour
  •  3/4 cup Granulated sugar
  • 1 tbsp Vanilla extract
  • 1 1/4 cup melted Butter
  • 1 tbsp Powdered sugar
  • 1/4 cup Turbinado sugar
  • 1/2 cup Original Daily Crunch 

Directions 

  1. Preheat the oven to 350 degrees. 
  2. Mix together eggs, vanilla, almond extract, almond flour, brown sugar, oat flour, sugar, and melted butter. 
  3. Then fold in Original Daily Crunch 
  4. Spray a tray and spread batter evenly. Top with turbinado sugar. Bake for 50 minutes. 
  5. Allow time to cool then top with a layer of powdered sugar.

 

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